When it comes to a vineyard’s terroir, irrigation is one of the few factors that we can control and use to influence wine grape quality. How much and when to irrigate is the question, and precisely what we try to answer.

The objective of most irrigation strategies is to achieve an optimal level of vine stress that improves wine grape quality. Fruition Sciences has developed a revolutionary technology that “listens” to the vine’s water needs. It does this by measuring how much water the vine is transpiring (losing water) through its leaves via sap flow monitoring.